The Tropic
Felons Brewing Co is now home to an exciting new Mediterranean-inspired restaurant and cocktail bar, The Tropic, led by Executive Chef, Francois Poulard.
The Mediterranean-inspired menu has a strong seafood focus made for the idyllic harbourside location and designed for leisurely feasting. The wine list complements the beautiful Mediterranean flavours with light, fresh drops and Australian winemakers, and the cocktails are fresh and simple and are inspired by flavours and cities around the Mediterranean.
Grab a spot at one of the high terrazzo tables inside or a large table with friends on the new expansive wharf-side deck overlooking the glistening harbour water
The restaurant is also home to an exclusive 30-person, light-filled private dining room that spills out onto the deck outside, unlike any other space for group bookings and parties on the Northern Beaches.